This gorgeous red pesto sauce will have your family begging for more! Not only is it very easy to make, it tastes delicious and is perfect for a quick mid week meal.
Ingredients:
200g Sundried Tomatoes
20g Fresh Basil
1 Clove of Garlic (more I’d preferred)
60g Pine Nuts
50g Parmesan, grated
50ml Olive Oil (may need a glug more at the end to loosen up)
Method:
Quite simply tip everything into a mixture and blitz. Serve with pasta (or topped on Chicken fillets) and enjoy X
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